Meet your power house : Fats

Fat
  • Gives our body energy and support cell growth
  • Important for the absorption of fat-soluble vitamins like vit. A, D, E and K
  • Sources of essential fatty acids which are important for the structure and function of cells
  • Insulates our body to help keep us warm
Why are fats important in our diet

Types of fats

Saturated fat
  • Solid at room temperature
  • Animal fats, Tropical oils (e.g. coconut, palm)
  • Foods like butter, palm oil, coconut oils, cheese, red meat contains a high amount of saturated fats 
  • Too much saturated fat in the diet can lead to heart disease, weight gain, and other health problems
Don't Fear The Fat: Experts Question Saturated Fat Guidelines ...

Unsaturated fat
  • Liquid at room temperature
  • Unsaturated fats are of two types, monounsaturated fat & polyunsaturated fat
The Skinny on Fats | American Heart Association

Monounsaturated fat
  • Olive oil, Avocados, Groundnuts, Tree nuts, Canola
Polyunsaturated fat (Omega 3 & Omega 6 fatty acids)
  • Fatty acids that the body needs for brain function and cell growth
  • Found in both plant and animal foods, such as salmon, vegetable oils, and some nuts and seeds
  • Omega-3: Sources are flaxseed oil, fish oil
  • Omega-6: Sources are mostly seed oils (e.g. sunflower, safflower, soybean along with some nuts like brazil nuts )
Omega-3 fatty acids are good for your heart in several ways:
  • Helps to reduce triglycerides,
  • Reduce the risk of developing an irregular heartbeat (arrhythmia) 
  • Slowdown the building of plaque in your arteries
  • Helps in lowering blood pressure
Omega-6 fatty acids help in several ways:
  • Control blood glucose level
  • Reduce risk for diabetes
  • Helps to lower blood pressure
*Requirement varies person to person based on age, activity, medical condition, etc
*Diet should include a healthy combination of saturated and unsaturated fats                                               

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